A land between the mountains and the sea,
Beach tourism is the most famous in the region thanks to the mild climate and the typical Mediterranean vegetation which makes it an ideal place for excursions on the many coastal and inland hiking paths. Discover the seaside and valley towns to taste a cuisine that is rich in aroma and original pairings.
There are many occasions for inquisitive tourists to visit both the coast and the inlands. On the coast, the medieval town of
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Our farm is located in the hinterland of Chiavari, close to the Regional Park of Aveto.
It’s surrounded by olive groves and chestnut trees and offers its guests the opportunity to immerse themselves totally in the rhythms of rural life and to enjoy the evening, by the fire in winter, and in summer on the terrace the cuisine, simple but genuine.
The restaurant offers a fixed menu with flow simple and genuine products using their local or otherwise (Aveto - Graveglia Sturla and Val - Cichero).
The breakfast offered to our guests is the classic with coffee, tea, milk, juice, jam, homemade bread and biscuits. On request you can have breakfast egg, sausage, cheese.
They try to accommodate guests as part of our family sharing sometimes evening meals. The house is cozy but rustic and simple. We want to put guests at ease and make them feel at home for this all you can offer the home and the surrounding space is available.
We love the little animals, so don’t leave home your four-legged friends we gladly welcome families and groups.
The farm has:studio with kitchen, toilet for disabled people, fireplace and bed room with two single beds; three bedrooms with large shared bathroom for families 5-6 people or couples.
The farm offers guests:
- breakfast and evening meals if required
- daily room cleaning
- secure parking
- outdoor pool of m . 10.50 x 6 baths
- wi-fi in room
- riding with instructor
- visit the farm animals
The warm welcome you get from Mariangiola and Tonino, 'sincerity as everything around them'.
They cultivate their land all year round to have good and healthy products the table. With experience in agriculture and horticulture of nearly thirty years.
Cascina dei Peri has about 3 hectares of vineyard where the wine DOC Colli di Luni Vermentino is produced, a thousand olive trees whose delicious extra virgin olive oil is pressed.
Across the fields, in the shade of olive and oak trees, or in the vineyard with the red glow of the setting sun, graze their goats and sheep around in complete freedom. And chickens in all colors and sizes that roam freely around.
Located about 100 meters above sea level, close enough to the sea to see and to feel the effects. Protected against the cold wind from the north thanks to the mountains behind, caressed by the first rays of the sun emerge from behind the castle of Castelnuovo Magra and a spectacular sunset behind the Valle del Magra.
Defined by its unique location, beautiful, precious, unique in its kind, and the many beautiful sites this area has to offer.
Cook simple and healthy, with vegetables, meat, eggs, wine... all own products'!
Cascina dei Peri has for its guests:
- 2 apartments with kitchen
- 2 mini-apartments with kitchen
- 7 rooms with private bathroom
- an area equipped for campers
During your stay you can choose between: breakfast only or half board (dinner).
Cascina dei Peri is surrounded by the green hills of the Lunigiana, and is only 6 kilometers to reach the beach of the Ligurian coast.
A beautiful view of the Valle del Magra, with sandy beaches starting at Bocca di Magra, where the Ligurian hills finish, and ends at Versilia, you will find a wide range of free beaches and private beaches.
The ideal place for the Mediterranean Sea admirer who also can choose between, the rocky beaches or even the smaller, more intimate beaches that can be found at the foot of Lerici.
Farmhouse of the end of 18th century, completely restored, into a typical village, on the top of a hill, surrounded by olive trees. It is 12 km from the seaside and has a private parking.